Technical Coordinator

Hours: Monday–Friday

Reporting to: Head of Technical

Role Overview

We are seeking a Quality Systems / Technical Coordinator to support our food-packing operation. The role will focus on maintaining quality systems, internal auditing, external audit support, document control and general technical activities.

Key Responsibilities

• Maintain and improve the Quality Management System.
• Support compliance with BRCGS, customer and legal requirements.
• Plan and conduct internal audits and follow up corrective actions.
• Support BRCGS, customer and other external audits.
• Manage document control, procedures and quality records.
• Assist with HACCP, risk assessments, traceability and food-safety activities.
• Investigate quality issues, complaints and non-conformances.
• Provide technical support to production and management.
• Promote continuous improvement and high standards of food safety and quality.

Experience & Skills

Essential:

• Experience in a food manufacturing or food-packing environment.
• Experience with quality systems and internal auditing.
• Good understanding of food safety and document control.
• Strong attention to detail and organisational skills.
• Good communication and problem-solving abilities.

Desirable:

• Experience with BRCGS.
• HACCP / Food Safety / Internal Auditor qualifications.
• Previous Technical or QA experience.

Career Development

This is an excellent opportunity for someone looking to develop their career in food technical and quality management. As part of our succession planning, there is potential progression to QA Manager and ultimately Technical Manager for the right candidate.